Try it - it's the fastest way!

Restaurant Revenue Revolution Starts with One Menu

Predict customer patterns based on real-time data.

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Improve hidden revenue by over 35% today.

Instantly Available Without Device Installation

Just print the QR code and place it in the store - customers can check it on their phones

Quick Optimization Anytime, Anywhere

Edit options and information needed for store operation through the digital menu anytime, anywhere.

Personalized Information Using AI

Improve sales through AI recommendations considering visitor preferences based on location, weather, and trends.

With one menu registration, optimized for any guest worldwide

  • 🇧🇬 Български
  • 🇨🇳 中文
  • 🇨🇿 Čeština
  • 🇩🇰 Dansk
  • 🇳🇱 Nederlands
  • 🇺🇸 English
  • 🇪🇪 Eesti
  • 🇫🇮 Suomi
  • 🇫🇷 Français
  • 🇩🇪 Deutsch
  • 🇬🇷 Ελληνικά
  • 🇭🇺 Magyar
  • 🇮🇩 Bahasa
  • 🇮🇹 Italiano
  • 🇯🇵 日本語
  • 🇰🇷 한국어
  • 🇱🇻 Latviešu
  • 🇱🇹 Lietuvių
  • 🇳🇴 Nynorsk
  • 🇵🇭 Philippines (English)
  • 🇵🇱 Polski
  • 🇵🇹 Português
  • 🇷🇴 Română
  • 🇷🇺 Русский
  • 🇸🇰 Slovenčina
  • 🇸🇮 Slovenščina
  • 🇪🇸 Español
  • Català
  • 🇸🇪 Svenska
  • 🇹🇭 ไทย
  • 🇹🇷 Türkçe
  • 🇺🇦 Українська
  • 🇻🇳 Tiếng

Already in use at various establishments worldwide

2840 Number of restaurants using it
33 Number of countries with launch
1250000 Number of menu views

AI wine recommendations made dining even more enjoyable

Checking on my phone feels more hygienic than paper

I can order unfamiliar dishes without worry thanks to the menu descriptions

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After implementing Meping, revenue from foreign tourists increased by 65%.
In particular, wine sales nearly doubled thanks to the wine recommendation feature, and tourists began to understand and enjoy our menu more deeply.

🇪🇸

Antonio Martinez, Restaurant Owner

La Mesa, Barcelona

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After introducing the QR menu translation service, orders from foreign customers significantly increased.
Menu explanation time decreased while average order value rose by 45%, and customers now order more diverse dishes with greater confidence.

🇫🇷

Laurent Dubois, Restaurant Owner

Bistrot Saint-Germain, Paris

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Foreign guests' understanding of the menu has greatly improved, leading to a 50% increase in premium wine and course meal orders.
As guests understand the menu more easily, waiters' stress has decreased and service quality has improved.

🇮🇹

Marco Romano, Restaurant Owner

Osteria Firenze

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After implementing Meping, tourists have come to better understand Thai cuisine.
As spice levels are accurately communicated, wrong orders have decreased by 90%, allowing us to convey the true taste of Thai food.

🇹🇭

Supaporn Lee, Restaurant Owner

Blue Elephant, Bangkok

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Thanks to Meping's AI recommendations, the average order value has increased by 40%.
Particularly, even tourists experiencing Nordic cuisine for the first time understand our menu's uniqueness, and the number of people choosing premium courses has significantly increased.

🇩🇰

Anders Nielsen, Restaurant Owner

Copenhagen Kitchen

Trying it is quick, use it for free

You can cancel anytime

  • Starter

    0

    $/Monthly

    The first step to focus on store operations

    Automatic translation into 33 languages

    AI menu description

    Display of allergy information

    QR menu creation

    Customer data report

    Start now

  • Growth

    29

    0

    $/Monthly

    Recommended plan for revenue growth

    All features of the Starter plan

    advanced AI menu descriptions and wine pairing (10)

    Google review photo integration

    QR menu generation

    detailed data report

    Try 14days Free Trial

  • Premium

    99

    0

    $/Monthly

    Customized plan for multi-location restaurants

    All features of the Growth Plan

    Automatic recognition of VIP customers

    AI-based revenue and customer data prediction

    Customized menu design

    Multi-location restaurant data report

    Try 14days Free Trial

  • Enterprise

    299

    $/Monthly

    Customized solution for large franchises

    All features of the premium plan

    integrated management of global chains

    real-time sales analysis

    24-hour emergency technical support

    customized development and API support

    customized reports and monthly strategy meetings

    Contact us

Frequently Asked Questions

  • Does meping menu really increase sales?

    According to data from Barcelona restaurants using meping, their average revenue increased by 45%. Wine sales increased by 48% and dessert orders by 35%. As tourists better understand the menu, selection of premium items has also significantly increased. Faster table turnover has contributed to an even greater increase in overall sales.

  • How do foreign guests use it?

    When guests scan the QR code, the system automatically detects the phone's language settings and displays the menu in that language. We support 33 languages, covering 99% of foreign tourists. Menu descriptions, allergy information, and recommended dishes are all localized.

  • How do I edit the menu?

    The menu can be edited in real-time through the dedicated admin page. Price changes, sold-out management, and new item registration are reflected immediately, with all language versions updating automatically. Seasonal menus and daily specials can also be easily managed.

  • How much does the service cost?

    Starting from €29 monthly for the basic plan, with options based on establishment size and needed features. No initial installation fee and you can cancel anytime without long-term commitment. Flexible rates for peak/off-peak seasons available.

  • How does the trial service work?

    We offer a 14-day free trial. During this period, you can use all premium features without limitation and verify the actual sales increase effect.

  • How satisfied are the tourists?

    A tourist satisfaction survey in Barcelona showed 98% responded "very satisfied". Particularly common were comments about "easier menu selection", "better understanding of local food" and "useful recommendations".